Source:Porcine pancreas.

Characters:Pancreatin is a slightly brown, amorphous powder or slightly brown to cream-coloured granule. It contains various enzymes having proteolytic, lipolytic and amylolytic activities.

Function:Pancreatin is used to cure indigestion, loss of appetite, dysfunction of digestive system caused by liver or pancreatic gland disease and indigestion caused by diabetes.

Process:Pancreatin is extracted from healthy porcine pancreas by our exclusive activation-extraction technology.

Storage:Store in a airtight container at 15~ 25℃.

Specification (According to current EP and USP)


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